Mashed potatoes    

Ingredients: 

3 potatoes boiled and smashed 

1 teaspoon Mayonnaise 

Few drops Mustard sauce 

2 tbsp Salt 

1/2 cup Milk 

2 tbsp chilly sauce 

Method: 

1. Boil the potatoes and mash them in a bowl. 

2. Add butter to the pan and once sizzling add chilly sauce(tomato ketchup if you prefer a more tangy taste) and stir

3. Add in the potatoes bit by bit and then fold them into the semi gravy mix. 

4. Add milk and continue folding the mix until soft and smooth

5. Finally add mayonnaise, mustard and salt and cook till combines. 

6. Garnish with cilantro or spring onion greens and serve.